Regularly stocked at The Lobster Pot is wild sea bass, lemon soles, red mullet, squid, hake, line caught mackeral, wild turbot, brill, monkfish tail, cod, haddock and premium Scottish salmon to name but a few. Also available is a selection of shellfish from mussels and clams to lobsters and crabs.
Recent additions to the fantastic offer at The Lobster Pot have been their homemade fishcakes and fantastic ‘fish in a bag’ – both proving to be a very popular and easy (not to mention healthy!) dinner time option.
If you do need some inspiration for how to prepare your fish, new recipe ideas or any advice on the health benefits of eating fish then be sure to pop in and speak to one of the team.
Don’t forget you can pre order fish for special occasions – contact The Lobster Pot here.