Locally sourced in partnership with the renowned and family owned PC Turner’s and comes from Hampshire and Berkshire farms. Lambs are grazed on the downland pasture, where natural flavours are allowed to develop and the sheep roam freely.
This Easter why not try Jamie Oliver's Crusted Rack of Lamb with Rhubarb recipe. Using our home-grown rhubarb!
Please give us a call on 01488 686 770 to speak to one of our butchers and find out more.